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What should my food costs be?
Food Costing, Uncategorized

“What Should My Food Cost Be?” (Part 2)

You are now taking the second step, and that is establishing “What my Food Cost should be.” From my previous…

March 16, 2017January 26, 2018 secure_adminfood cost, restaurant menu costing, what is food costNo Comment on “What Should My Food Cost Be?” (Part 2)

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Cost Genie Software, LLC combines over 30 years of food service management experience with the latest computer application development techniques. We offer unique, user-friendly software packages to help you accurately cost out your menus and manage your food cost.

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Recent Posts

  • The Reliable Cycle Menu
  • Managing a Restaurant is 50% Numbers
  • IF YOU ARE GOING TO HELP ME WALK IN MY SHOES.
  • How do I know you will be closing your restaurant soon.
  • Are POS Systems putting Owners and Managers to Sleep?
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